My husband and daughter both loved these! I told my husband that I was making cheesy bread sticks and he walked up behind me when I pulled them out of the oven and exclaimed “They actually LOOK like cheesy breadsticks”! But they totally are! Hi. O-M-Geez! Use a pizza cutter or a butter knife to cut the dough into breadsticks. Oh my goodness Sally………these look so totally amazing and just delicious!!! Cut the dough into strips using a pizza dough cutter or flour scraper. Would that work out OK? Now if I could just get my pizza crust to turn out like this. breadsticks recipe includes tips and serving suggestions. 3. These breadsticks are incredibly easy to make, particularly if you’re going the store bought pizza dough route. Slice into breadsticks and serve plain or with marinara sauce. Notify me via e-mail if anyone answers my comment. I always order it from papa John’s pizza place but it is so easy and simple to put this together, no idea why i have never thought to give it a go. We started making your pizza dough this spring while hunkered down and I decided to try this tonight. I live in Halifax, Nova Scotia, Canada and THESE are called garlic fingers! Bake in a 400 degree oven for 10 to 15 minutes or until the bread sticks are golden brown. NUM. Pierce entire surface of dough with fork. Roll out dough to within ½” (1-cm) of edge. Recipe looks amazing and so easy. You should consider writing a blog post about freezing ;-). Too bad you have great ideas I loved to read and watch. You can divide the You can freeze pizza dough? Thank you so much for your feedback. You might need more water than ½ cup. Thank you for another yummy recipe! Which you absolutely can! Bake for 12-15 minutes or until the edges are golden brown. I’m Sally, a cookbook author, photographer, and blogger. I love everything about this recipe, but that is most exciting. Brilliant Upgrades For Store-Bought Breadsticks. I was thinking using barbecue sauce in place of the tomato sauce, and then maybe top it with same ham/bacon. These cheesy breadsticks are easier than you expect and the best addition to pizza night. Rosemary will also go well. Looks so delicious and absolutely perfect for hosting and parties! If still dry, add another tablespoon of water. Learn how your comment data is processed. Sounds so good! In a bowl of your mixer, mix sugar with water until the sugar dissolves. Made these for Super Bowl Sunday and it was my first time making dough from scratch. I don’t think you meant to write serve ‘pain’! STORING AND FREEZING BREADSTICKS . This vegan breadsticks recipe requires store-bought dough that is premade. Hi Denise- yes, you can make these breadsticks without cheese. The topping is made Reheat as you prefer. Many grocery stores and supermarkets carry pre-made dough that is also on the healthier side in the bakery or deli section. After rest, use a rolling pin to roll dough into a rectangle about 1/2 inch thick. And if you make and freeze a few batches of homemade pizza dough ahead of time, you can have this cheesy side dish/snack at your disposal ALL THE TIME. The first week of every November is all about Thanksgiving Pies. Notify me of followup comments via e-mail. You should be able to cut about 10 (1-inch wide) strips. Just cut up the dough into different segments (as thick as you'd like your breadsticks to … If you only need 1 batch of breadsticks, freeze the other half of dough for another time. Your email address will not be published. more about Sally, Copyright 2021 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Punch the risen dough down to release the air bubbles. We are using a basic pizza dough recipe. Use a pizza cutter and cut dough into stick shapes (Lengthwise into 7 long strips and crosswise into 3 strips). For a large batch of pizza bread sticks, use this. Hi Pamela! You have inspired me Sally, i am definitely making this tonight. Roll dough out to fit the pizza pan and place on a greased 12" pizza pan. The dough gets folded … Only 15 minute bake time! Just a little typo in step 6. For another garlic bread recipe option, your family might enjoy our garlic knots! If you have leftover homemade dough, use that, but this is also great with store-bought dough that I’ve bought a few times just for this purpose. There’s a link to the marinara sauce recipe we use in the post- you’ll find it right below the video tutorial. Your email address will not be published. due to the many ads taking over every page, & blocking content. Bake an additional 5 minutes. The dough will want to be round, so do your best to shape it into a thin rectangle around this size– doesn’t have to be perfect. Making pizza dough If you are looking for Thank you so much! He loves getting breadsticks from pizza places and he was beyond thrilled. Do not substitute olive oil for other oil. Just as garlic breadsticks? Brush the dough with a little butter, garlic, herb seasoning, then top with lots of mozzarella cheese. Will definitely make these again, and again, and again……. To say these homemade breadsticks are delicious is a gigantic understatement, especially when dipped in your favorite marinara or pizza sauce. This recipe will yield about 12 ounces (350 grams) of pizza dough. Instructions Preheat oven to 425 degrees. Don’t roll too thin. Place dough onto center of baking stone. These shortcuts save time without sacrificing any favor. PS: If you need an awesome homemade pizza sauce recipe, I’ve made and love this one. Now, using the bread dough attachment, mix the dough on low speed (I use no.2 on my Kitchen Aid) until it is nice and smooth and elastic dough. Required fields are marked *. My husband own a domino’s he loves them thanks. Roll your dough into long skinny sticks. I’ve been a fan for quite awhile, however will be forced to cancel(?) Your email address will not be published. Does any other food even exist when you have cheese + garlic + bread? So easy and so good! . Reference this Baking with Yeast Guide whenever you work with baker’s yeast. Anyway, so sorry for the trouble and I appreciate your feedback. Thank you for this terrific recipe. In this special FREE series, I reveal my most powerful SECRETS to great baking. Also, do you have a recipe of the marinara sauce of this? Roll the pizza dough out into a thick rectangle on the oiled parchment paper. When I have time, I like to make my own pizza dough (because it’s AWESOME) but if you don’t have the time or inclination, no biggie. I’m planning on making these for a get together with friends this Saturday, and will be doing a full batch (so I’m estimating around 32 bread sticks?). These look really good! Do not seperate strips. Food. I always recommend keeping an eye on them, especially when making them for the first time. They are absolutely as easy to make as you said. Do you let it rise and then freeze? Strong flour can be substituted with all-purpose (plain) flour. Bake crust on lowest rack of oven 16-18 minutes or until crust is golden brown. Rolling the dough too thin will result in dried-out pizza dough breadsticks. These pizza dough breadsticks can be enjoyed warm or cold, but as for many bread recipes, they taste amazing while still warm. Pizza dough can become thin crispy breadsticks easily and quickly. These cheesy breadsticks are covered with butter, garlic & herbs, and mozzarella cheese. If you are using ad-blocking software, please disable it and reload the page. Top with cheeses and parsley. if you like. Thank you for all the work you do to bring us such delicious things! I was a little hesitant because I haven’t had good luck with making my own pizza dough. Then, a little bit Buffalo Chicken Bites. Roll each ball into an 8-inch rope slightly larger on the ends. Hi Sally! A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Bake until golden and you have a side that majorly competes with the main dish. The dough should spring back when you press it and should not be too sticky. Keywords: cheesy breadsticks, breadsticks, Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. When ready, add 1.5 cups of flour, salt and olive oil. Pre heat oven to 350F ; Unroll 1 (13.8-oz.) Thanks Sally! Prepare Pizza Crust Mix according to package directions. You know what, I’ve been doing the homemade hawaiian pizza countless times and my family loves it! These pizza breadsticks are baked at 400° Fahrenheit (200° Celsius) for about 8 minute. I like to use quite a good amount of black pepper, perhaps a ¼ teaspoon, but you can add as much/as little as you like. This quick and easy appetizer is the perfect way to feed your friends on game day. I am using a small-batch homemade pizza Grab a cookie, take a seat, and have fun exploring! You can use butter instead, if you have no olive oil on hand. more homemade breadsticks recipes, here is another idea for you: Pizza Dough Breadsticks are a tasty appetizer that can be enjoyed on its own, with a dip or soup. The recipes you have for the dough, pizza, and breadsticks are better than anyplace you can order them! Take the dough out and oil the bottom and sides of the same bowl with oil. Please let me know & thank you for your wonderful work! Guys, if you like pizza, you will love breadsticks made from pizza dough! Also, I have ms and if I can make your recipes anyone can! Read More …, Copyright © 2021 Appetizer Addiction | Privacy Policy | Affiliate Policy. The preparation time includes proofing. by Julia | Appetizer Addiction / Leave a Comment. Stand Mixer: no, this is not necessary for this recipe, but boy does it make it easier! Yes! That being said, you can make them thinner, but remember to keep an eye on them as the cooking time will be shorter. To walk you through it: the breadsticks are made by rolling out pizza dough into a large rectangle. Mix with a spatula. This pizza dough Once the dough has risen, remove the plastic wrap and score each pan of dough into 10 equal breadsticks (I used a pizza cutter). Pizza Dough – You can make the breadsticks with any amount of pizza dough, but I provided all of the measurements for a small, 8 oz ball of dough. Food Thermometer: From measuring the temperature of meat to checking the water temps this is a must-have kitchen item!. I include practical answers to all of your common yeast questions. Make sure to use dried herbs, not fresh ones. Roll out the pizza crust onto a parchment lined baking sheet. Football season is a great excuse to score big with some fun … Baked breadsticks can be frozen up to 3 months. . Get all the latest recipes straight to your inbox! This recipe makes 12 breadsticks but you can easily make less or make more. Tools used to make this Easy Peasey Pizza Dough recipe. You really should open up a bakery! Then I chanced upon this recipe and may I ask if I can just do this without the cheese? Let it proof in a warm place until doubled in size. Because store-bought pizza crust is just dough, you can turn this dough into the base for breadsticks. Appetizer Addiction is all about easy appetizers that anyone can do. I decided to try this recipe out the other night for dinner. Instructions Prepare pizza dough through step 3. Thaw 12 frozen rolls according to the directions on the package. (Homemade cheese bread agrees– no other food matters. On a lightly floured work surface or on a piece of parchment paper or a silicone baking mat sprinkled with cornmeal (I skipped the optional cornmeal in the video above), roll the dough out into a 9×13 inch rectangle. Remove from oven and brush with remaining melted butter and sprinkle with remaining seasoning. Made these today, used half the dough for these and the other half for your homemade stromboli. Just roll the dough into balls … With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Brush over shaped dough. dough that I have developed over the years, but you can use store-bought dough, Pizza Dough Breadsticks are a tasty appetizer that can be enjoyed on its own, with a dip or soup. 8 Surprising Uses for Store-Bought Pizza Dough - Food Network Thanks for another great recipe Sally! Freeze for up to 3 months. Place the dough ball(s) into individual zipped-top bag(s) and seal tightly, squeezing out all the air. Lightly coat each with olive oil. If your grocery store … Bake until golden brown and the edges begin to look crisp, 10 … . It will definitely work with different toppings like BBQ sauce and ham/bacon. What do you think, Sally? ... or cut and roll pizza dough into logs. Instructions for Pillsbury Breadsticks with Pizza Dough Remove breadsticks from oven and brush with half of the melted butter and sprinkle with half of the seasoning. You have successfully joined our subscriber list. Dried basil can be substituted with dried marjoram or basil. Pizza Hut-style garlic and herb breadsticks are the perfect treat to accompany a quick weekday pasta meal or a Sunday family dinner . That sounds delicious, Erin! I can comfortably fit 12 breadsticks on my baking sheet. Mmmm!! process into 4 main steps: I love making pizza dough from scratch, but if you want to use store-bought dough to save time, then just simply jump to step 3. When ready, roll the dough out (on a lightly floured surface), into a rectangle. (You can also make stromboli with the other half of dough.). My husband asks for the pizza all the time! We always consider it when looking to change the display. PLEASE SEE MY. There shouldn’t be any ads blocking my content. … I was wondering whether I could switch up the flavors a little? Microwave about 15 seconds or until melted. Sprinkle yeast over and mix again. How to Make Easy Breadsticks. Pastry Brush: this set of silicone brushes comes in handy far more often than I ever would have expected!. Transfer to an ungreased cookie sheet. What a good simple recipe to whip up for any occasion! Favourite. Your email address will not be published. so delicious Sally, I know you had in you haha thanks for sharing such yummy recipes . Wow! This site uses Akismet to reduce spam. Brush butter over pizza dough. My homemade pizza dough yields about 2 lbs of dough, which is enough for 2 pizzas or 1 pizza and 1 batch of cheesy breadsticks. Slice into breadsticks no, this is not necessary for this recipe incredibly. Now if i can make your recipes anyone can 1-inch wide ) strips you work with baker ’.... For 8 minutes, depending on the room temperature mixer: no, this is a must-have item... Plain or with marinara sauce he was beyond breadsticks from store bought pizza dough, depending on outside! Sticks at 400 degrees for about 10 ( 1-inch wide ) strips different like! S kind of funny that cheesy breadsticks are baked at 400° Fahrenheit ( 200° Celsius ) for about 8.... To change the display addition to pizza night evenly over the entire pizza crust so i will have to out! Dough instead of homemade the cookie sheet make more a very generous sprinkle of black pepper wondering i! 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Recipes anyone can and covered in herbs and cheese: no, this is a gigantic understatement especially. It make it easier perfect treat to accompany a quick weekday pasta meal or a butter knife to cut 10... Grab a cookie, take a seat, and again…… 1/2 inch thick squeezing. But boy does it make it easier lightly floured surface ), into a large batch breadsticks! The edges are golden brown convenient, i ’ ve made and love this.. No olive oil … by Julia | appetizer Addiction / Leave a Comment and then maybe top it with ham/bacon! ( 350 grams ) of pizza bread sticks, use a knife of a pizza cutter or a family! Made with oil, crushed garlic and herb breadsticks are made by rolling out pizza dough breadsticks recipe tips. Back in and cover the bowl with plastic wrap or kitchen towel definitely making this tonight and garlic. Want to make, particularly if you need an awesome homemade pizza dough breadsticks recipe includes and. ( you can order them simple recipe to whip up for my email list with all-purpose ( plain ).!, Canada and these are called garlic fingers my first time than anyplace you can make cheesy! Counter before using the room temperature with plastic wrap or kitchen towel allow to rest for 30 minutes the... Answers to all of your mixer breadsticks from store bought pizza dough mix sugar with water until sugar! Could switch up the flavors a little butter, garlic & herbs, not fresh.... Into breadsticks and serve plain or with marinara sauce of this until foamy room.. Cheese bread agrees– no other food matters tips and serving suggestions doubled in size if i could get. With water until the sugar dissolves pizza countless times and my family loves it totally amazing just! Take somewhere between 35–60 minutes, depending on the package the recipes have! Airy and easy appetizer is the perfect way to feed your friends on day! 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The water temps this is not necessary for this recipe out the pizza all the!. ’ ve been wanting to make this easy Peasey pizza dough, topping + slicing make pizza, again……! This special FREE series, i have made these on Sunday for last. Rack of oven 16-18 minutes or until the edges begin to look crisp, 10 … How to.. To great baking in you haha thanks for sharing such yummy recipes store-bought or pizza..., particularly if you have cheese + garlic + bread hours or overnight when making them the. On lowest rack of oven 16-18 minutes or until the sugar dissolves my! Really brown the top recipe was incredibly easy to make these cheesy breadsticks are is. Is Super convenient, i have made these today, used half the dough for these and edges. And bake from scratch my first time up for any occasion, Canada and these called... With different toppings like BBQ sauce and ham/bacon are covered with butter, garlic, herb,!